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The Foraging Fox Smoky Chipotle Salsa

The Foraging Fox Smoky Chipotle Salsa

Regular price £4.99 GBP
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How to cook

To cook the dried cowpeas leaves (Kunde), you need to:

  • Boil them with (water or milk) for around 10-15minutes to enable them to hydrate and have a soft texture
  • You can drain the excess water or use it for the stew later
  • Chop to required size (You can crush them with a mortar or Your hand straight from the pack)
  • Cook just like any vegetable with onions, tomatoes and cream if desired.
  • Choose any combination of serving like meat, ugali, rice, pasta etc.
  • Serves 4 adults

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The Foraging Fox Smoky Chipotle Salsa
The Foraging Fox Smoky Chipotle Salsa
The Foraging Fox Smoky Chipotle Salsa
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